Nutrition Services Field Manager

Tacoma Public Schools

This position leads and develops Nutrition Services personnel to ensure safe, efficient, and compliant food service operations. Responsibilities include delivering high-quality food and services to students, staff, and the district community adhering to safety and health standards, meeting nutritional requirements, and addressing staffing and training needs.

 

Job Description

 

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Nutrition Services Supervisor

Enumclaw School District

 

The Nutrition Services Supervisor, under the direction of the Director of Facilities and Operations, provides district‑wide leadership, oversight, and technical expertise for the planning, implementation, operation, compliance, and evaluation of the District’s Office of Superintendent of Public Instruction (OSPI) Child Nutrition Programs (CNP), including the National School Lunch Program (NSLP), School Breakfast Program (SBP), Summer Food Service Program (SFSP), and related programs.

 

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Field Supervisor

Mead School District

This position reports to the Director of Nutrition. This position is responsible for the supervision and efficient operation of the Nutrition program in schools in compliance with USDA, local, State and Federal policies, procedures, rules, regulations and guidelines.

Job Description

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Nutrition Services Manager 

FIFE Public Schools

The Nutrition Services Manager has overall responsibility for the day-to-day function and operation for student food services. This position oversees menu planning and service for breakfast and lunch, training and scheduling employees, ordering supplies, and maintaining food preparation equipment and areas. This position also directs, supervises, and evaluates Nutrition Services employees who prepare and serve meals to promote student learning. This position ensures compliance with regulations set by the U.S. Department of Agriculture and the State Office of Superintendent of Public Instruction.

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Fiscal Analyst 3 - Child Nutrition Services

Office of Superintendent of Public Instruction 
 

Thurston County – Olympia, WA
The Fiscal Analyst position is within the Child Nutrition Services division, a 48-member team that administers the U.S. Department of Agriculture Child Nutrition Programs for the state. The position performs high volume accounting, financial analysis, monitoring, and tracking of National School Lunch Program (NSLP), School Breakfast Program (SBP), Special Milk Program (SMP), Summer Food Service Program (SFSP), Seamless Summer Option (SSO), Fresh Fruit and Vegetable Program (FFVP), and the Child and Adult Care Food Program (CACFP) payments and other program related financial processes.   

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