President's Message

FALL 2020

I always look forward to the start of a new school year.  I love the crisp morning air, the crunch of colorful leaves, the warmth of September afternoons.  Excited children line up, teen-agers greet friends they have missed over the summer--a fresh, clean, shiny new start! 

Oh—but wait…..  This year is…different.  But some things continue.  Kids still need to eat.  We still need to provide meals.  And so we carry on.  But before we continue on, let’s pause for a moment and look back.

This past year, we have been brave.  We stood, in the cold, on the front lines as essential workers, and bravely provided food for our children and our communities.  And while we were bravely providing for our children, we developed relationships with their parents, and with others in our community.  We listened to their stories, we became part of their stories, and they became part of ours.  We have always had this with the kids we serve in our schools, but now  we have a wider influence, a wider recognition of the importance of nourishing our students. READ MORE

----------------------------------------------------------------------------------------------------------------------------------------------------------------------------

A Big Thank You! to all our Industry Partners during this time, for your continued support.  You make it possible for us to support WSNA Members through your donations, sponsorships, webinars, advertisements and  offers of help I so may differet ways.  You are very appreciated.

Our Mission

Engage, educate and empower School Nutrition professionals to advance accessibility, quality and integrity of school nutrition programs

Our Vision

Every student has access to nutritious meals, to strengthen their health and well-being

Learn More

Events

JOIN TASTE WASHINGTON OCTOBER 7TH AND CELEBRATE "WHAT'S IN THE BAG OR BOX FROM WASHINGTON?"  CLICK HERE FOR MORE INFO.

 

WSNA FALL WORKSHOP - NOVEMBER 14, 2020.  REGISTRATION IS OPEN.  CLICK HERE TO REGISTER.  Deadline for registration is November 6, 2020

SAVE THE DATE - OCTOBER 15 - FREE WEBINAR.  CLICK HERE FOR MORE INFORMATION.